How Catering Prices Are Determined


When you hire a catering service, you’re hiring professionals who make and serve food. How are catering prices determined? Food and Drink Selections For starters, what are the foods involved? For instance, some people have very specific needs for their parties or events, such as gluten-free and/or “all organic” items. If a person requests something… Read more »

What Do Reputable Catering Companies Prioritize?


What happens if a restaurant consistently fails to meet diners’ expectations? It “goes under.” Many, many restaurants fail. Similarly, catering businesses, which are a lot like restaurants, must do certain things in order to survive and thrive in today’s cutthroat economic climate. To do well, smart caterers, like R&R Caterers, tend to prioritize certain things…. Read more »

What Makes a Great Catering Staff?


Undoubtedly, having a great catering staff will prove to be a blessing when you’re working at an event and serving food to dozens or even hundreds of people. However, a great catering staff is not built overnight. Let’s take a look at some of the things that go into making a staff that is capable… Read more »

A Checklist Before Calling a Caterer


What are some things to keep in mind before calling a catering company, like R & R Caterers at 215-638-7376? Event Details There are some basics the catering company would like to know upon initial contact. Generally, what’s the date, venue and guest count? Think about this: the venue helps determine the guest count. You… Read more »

The Different Ways a Caterer Can Help You


There are two things in life that come to mind when people think, “I am dreading this.” First is moving from one place to another, because that’s a lot of work. Second is hosting a big event where you have to feed and entertain people. Again, that’s a lot of work. What are some ways… Read more »

What Are the Best Events to Serve Hors d’Oeuvres At?


Hors d’oeuvres are the foods people nosh on at events where it’s “not quite meal food.” Usually, they’re served on a platter by waiters and waitresses going around the room, offering them to people who are standing around, milling about, chatting with one another. Sometimes they’re placed on a table and people come and get… Read more »

Food Stations vs Buffets


If you are currently planning a birthday party, a wedding, or another big event, you will have several options when it comes to serving food. You can have servers bring out individual meals to each person who attends your event, but you can also set up either a buffet or food stations to allow your… Read more »

Keep These Things in Mind When You’re Planning a Banquet


So you’re planning a catered banquet? Here are some tips to help make the most of the event, such that guests are well-fed and leave happy… Know Your Demographics First, you and your caterer need to figure out the “social profile” of your typical guest(s). For instance, is it a well-heeled crowd in business suits… Read more »

Why Businesses Should Have a Holiday Party


Have you ever been in a situation where there was a party and you weren’t invited? Didn’t that make you feel mad? There’s something about parties that people want to be invited to them– even if they decide NOT to attend, they want to know they COULD have gone if they wanted… and someone somewhere… Read more »

Here’s What You Should Tell Your Caterer Ahead of Time


If you’re in the midst of planning an event, there is surely a litany of things on your to do list. Nevertheless, to ensure everything goes smoothly food-wise, it’s important you communicate properly with your catering service. What should you let them know prior to your event? Things to Let Your Caterer Know For starters,… Read more »