Food Culture, Healthy Lifestyles and Catering

What is food culture? According to, a group dedicated to building independent cultural infrastructure on the South Side of Chicago, it is “the cultivation, distribution, preparation, and appreciation of delicious and healthy food are critical to our individual and cultural well-being. A question we ask at the Experimental Station is: can a culture be… Read more »

This Spring, Get Ready For Some Supercharged Catering

I may sound like a broken record, but as a professional caterer, you have to pay attention to trends. After all, people’s tastes change. That usually dictates what kind of food they want at a catered event. When it comes to food this spring, health is all the rage. In the article, “Foods to power… Read more »


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